Chinese Food

Stir fried leek with green bean sprouts

Silver sprout of leek

The leek in winter is very beautiful. I want to eat it. But I don't want to use the traditional method I vaguely remember that this dish is accompanied by a sad love story. It has nothing to do with the dish itself. The heroine likes the dishes ... ...

Stinky tofu and bean sprout soup with ashes

Noodles with tomato and beef tendon

I can't help buying a box of beef gluten when I saw someone selling it in the supermarket. It's cooked with tomatoes. It's very delicious. In addition, it's self-made noodles. It's a big bowl for one person. It's full. It's so willful in winter.

Kwai Tai,

The cold dishes I bought outside almost taste. Office workers are short of time. They buy it home and mix it with themselves. They eat it delicious and fast.

Braised chicken

Thailand's redfish with tiger skin and intestines

In the streets and alleys of Thailand, you can find a shop or a snack cart. Guaidiao, the most common and popular type of Thai noodles, is provided with q-shells fish balls and soft fragrant tiger skin sausage slices. It is near 7 / 11, or night... ...

Stir fried bean sprouts with hot and sour pig offal

Hot and sour mung bean sprouts

[halal] bean sprouts in cold sauce

Cold mixed chives with bean sprouts

Lentil sprouts are much smaller than soybean sprouts. I like the taste very much.

Bean sprouts with colorful sesame oil are crisp and crisp

Stir fried bean sprouts

The most common home-made dish. Delicious.

Fried garlic sprouts with mung bean sprouts

Boiled fish in private room

I always like boiled fish. My husband is always worried that the oil outside is not clean and I can't eat it. Then I can only do it by myself

Stir fried three color konjak shreds

Konjac is a good diet product. It has a sense of fullness and low calories. In summer, I often eat cold food. In winter, I'm afraid that cold food will hurt my stomach. I'll cut konjac into shreds and fry it. It's also very good.

Super detailed home version boiled fish

This is the most popular dish in our canteen menu. I love cooking since childhood. No matter at home or at work, I love going to the kitchen when I have nothing to do. So I learned this kind of fish cooked in water with the master in the canteen... ...

Boiled meat slices

It's a good dish when it's cooked

Fried vermicelli with bean sprouts

Vinegar bean sprouts

I went to a friend's house for dinner. My aunt made this dish. I felt it was delicious. When I came back, I made it based on my feeling. As a result, my mom and dad said it was delicious and happy.